(pair of) SILVER-7t's
Posts: 2299
Joined: Thu Nov 15, 2007 8:26 pm
Location: 4th Tower of Inverness
Re: 100 DAYS AND COUNTING !!!!!!!!!!!
treitz3 wrote:Hmmm, I wouldn't be opposed to whipping that up and giving it a whirl George. Last weekend we cooked over 20 pounds of pork and here it is, the next weekend and the pork is still just as moist and textured as the moment it came off the grill. I ordered more of the Old Mule sauce [both half kick and full kick] and I made my own conglomeration BBQ sauce that admittedly is not to far off from perfection [...if only I wrote down the recipeZoot Horn wrote:....somewhere I have the family recipe for the Original Shealy's mustard BBQ sauce,,I'll try and dig it out if anyone is interested.That is all,,back to your regularly scheduled programming.].*
I'm ready to try some mustard based sauces since their are so many fans out there. If it's anything like Maurice's though, I'll pass. Last time I was there, I ordered an $11.00 plate and threw all but a couple of bites away. YUCK! Best damn thing about the meal was the drink, and I'm not that big a fan of Coke or sodas either.
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* While it's still on my mind, I do remember getting four bottles of BBQ sauce at the store when I didn't have any of the Old Mule on hand....
16oz. bottle of HOT Bone Suckin' Sauce [too hot to enjoy the flavor of the sauce itself]
18.5oz. bottle of Jodeco's Southern Twang [too much tomato paste, flavor...lame spices]
19oz. FunniBonz HOT BBQ Sauce [best of the four but not quite Old Mule]
and some cheap 16oz. bottle of Hickory smoked BBQ sauce [not good, lame]
added 1/2" of Apple Cider Vinegar in an 8" wide sauce pan and continued to reduce everything on a little lower than medium heat for about 3 and 1/2 hours. Anything else I added was purely in the spice category and I'm drawing a blank there because I always tweak as I go with slow cooked meals. I can guarantee you there was a pinch or 10 of onion powder and garlic salt in the mix but anything else I may have added is a blur.
eh,, the Shealy's sauce blows Maurices away,,lemme' look around for it.

].*





